Impact of COVID-19 on Southern Alamance High
The coronavirus has had a profound impact on education in America.
Learning shifted online overnight, attendance numbers dwindled, and enrollment decreased.
SchoolDigger.com is making it easier for you to better assess how COVID-19 has impacted your school.
Through the collection of pre-pandemic (2019) and current data, SchoolDigger.com is sharing test scores,
enrollment numbers and school demographics from schools across the country – and we make it easy to see how impacted schools compare locally and statewide.
Rankings
Rank
Pre-pandemic (2018-2019) |
Rank
Post pandemic (2022-2023) |
Change (%) |
Ranks 223rd of 514 High schools | Ranks 300th of 626 High schools | 4.5% |
Test Scores
|
% proficient
Pre-pandemic (2018-2019) |
% proficient
Post pandemic (2022-2023) |
Change (%) |
End of Course Biology (Southern Alamance High) | 58.9 | 62.7 | 3.8% |
End of Course Biology (Alamance-Burlington Schools) | 61.2 | 49.8 | 11.4% |
End of Course Biology (North Carolina) | 59.6 | 54.1 | 5.5% |
End of Course English II (Southern Alamance High) | 52.8 | 51.3 | 1.5% |
End of Course English II (Alamance-Burlington Schools) | 50.3 | 49.7 | 0.6% |
End of Course English II (North Carolina) | 59.7 | 58.5 | 1.2% |
End of Course Math I (Southern Alamance High) | 50.4 | 35.7 | 14.7% |
End of Course Math I (Alamance-Burlington Schools) | 36.3 | 29.1 | 7.2% |
End of Course Math I (North Carolina) | 41.2 | 35.9 | 5.3% |
End of Course Math III (Southern Alamance High) | 45.5 | 65.9 | 20.4% |
End of Course Math III (Alamance-Burlington Schools) | 49.8 | 51.7 | 1.9% |
End of Course Math III (North Carolina) | 46.8 | 58.3 | 11.5% |
Student Body
|
Number of students
Pre-pandemic (2018-2019) |
Number of students
Post pandemic (2022-2023) |
Change (%) |
Total Students | 1427 | 1360 | 4.7% |
African American | 110 | 109 | 0.9% |
American Indian | 6 | 2 | 66.7% |
Asian | 19 | 28 | 47.4% |
Hispanic | 221 | 238 | 7.7% |
Pacific Islander | 0 | 0 | |
White | 1029 | 928 | 9.8% |
Two or More Races | 42 | 55 | 31% |
% Free/Discounted Lunch Recipients | 34.1% | 43% | 8.9% |