Impact of COVID-19 on Shiloh High School
The coronavirus has had a profound impact on education in America.
Learning shifted online overnight, attendance numbers dwindled, and enrollment decreased.
SchoolDigger.com is making it easier for you to better assess how COVID-19 has impacted your school.
Through the collection of pre-pandemic (2019) and current data, SchoolDigger.com is sharing test scores,
enrollment numbers and school demographics from schools across the country – and we make it easy to see how impacted schools compare locally and statewide.
Rankings
Rank
Pre-pandemic (2018-2019) |
Rank
Post pandemic (2022-2023) |
Change (%) |
Ranks 281st of 438 High schools | Ranks 300th of 442 High schools | 3.7% |
Test Scores
|
% proficient
Pre-pandemic (2018-2019) |
% proficient
Post pandemic (2022-2023) |
Change (%) |
End of Course American Literature and Composition (Shiloh High School) | 40.7 | 26.9 | 13.8% |
End of Course American Literature and Composition (Gwinnett County) | 53.9 | 43.1 | 10.8% |
End of Course American Literature and Composition (Georgia) | 47.3 | 38.9 | 8.4% |
End of Course Algebra I (Shiloh High School) | 19.8 | 22.5 | 2.7% |
End of Course Algebra I (Gwinnett County) | 49 | 45.4 | 3.6% |
End of Course Algebra I (Georgia) | 41.1 | 35.8 | 5.3% |
End of Course Biology (Shiloh High School) | 30.5 | 26.8 | 3.7% |
End of Course Biology (Gwinnett County) | 55.3 | 53.5 | 1.8% |
End of Course Biology (Georgia) | 49 | 45.5 | 3.5% |
End of Course United States History (Shiloh High School) | 27.5 | 21.2 | 6.3% |
End of Course United States History (Gwinnett County) | 57.1 | 40 | 17.1% |
End of Course United States History (Georgia) | 48.3 | 37.1 | 11.2% |
Student Body
|
Number of students
Pre-pandemic (2018-2019) |
Number of students
Post pandemic (2022-2023) |
Change (%) |
Total Students | 2249 | 2203 | 2% |
African American | 1618 | 1476 | 8.8% |
American Indian | 2 | 2 | |
Asian | 71 | 78 | 9.9% |
Hispanic | 391 | 512 | 30.9% |
Pacific Islander | 1 | 1 | |
White | 99 | 73 | 26.3% |
Two or More Races | 67 | 61 | 9% |
% Free/Discounted Lunch Recipients | 68.6% | 64.7% | 3.8% |