Impact of COVID-19 on Perry High School
The coronavirus has had a profound impact on education in America.
Learning shifted online overnight, attendance numbers dwindled, and enrollment decreased.
SchoolDigger.com is making it easier for you to better assess how COVID-19 has impacted your school.
Through the collection of pre-pandemic (2019) and current data, SchoolDigger.com is sharing test scores,
enrollment numbers and school demographics from schools across the country – and we make it easy to see how impacted schools compare locally and statewide.
Rankings
Rank
Pre-pandemic (2018-2019) |
Rank
Post pandemic (2022-2023) |
Change (%) |
Ranks 124th of 438 High schools | Ranks 157th of 442 High schools | 7.2% |
Test Scores
|
% proficient
Pre-pandemic (2018-2019) |
% proficient
Post pandemic (2022-2023) |
Change (%) |
End of Course American Literature and Composition (Perry High School) | 43.9 | 37.9 | 6% |
End of Course American Literature and Composition (Houston County) | 45.1 | 38.9 | 6.2% |
End of Course American Literature and Composition (Georgia) | 47.3 | 38.9 | 8.4% |
End of Course Algebra I (Perry High School) | 46.5 | 38.9 | 7.6% |
End of Course Algebra I (Houston County) | 50 | 40.1 | 9.9% |
End of Course Algebra I (Georgia) | 41.1 | 35.8 | 5.3% |
End of Course Biology (Perry High School) | 48.2 | 52.4 | 4.2% |
End of Course Biology (Houston County) | 51.8 | 49.7 | 2.1% |
End of Course Biology (Georgia) | 49 | 45.5 | 3.5% |
End of Course United States History (Perry High School) | 48.3 | 10.4 | 37.9% |
End of Course United States History (Houston County) | 52.5 | 16 | 36.5% |
End of Course United States History (Georgia) | 48.3 | 37.1 | 11.2% |
Student Body
|
Number of students
Pre-pandemic (2018-2019) |
Number of students
Post pandemic (2022-2023) |
Change (%) |
Total Students | 1367 | 1478 | 8.1% |
African American | 459 | 507 | 10.5% |
American Indian | 3 | 3 | |
Asian | 21 | 10 | 52.4% |
Hispanic | 75 | 96 | 28% |
Pacific Islander | 2 | 0 | 100% |
White | 759 | 784 | 3.3% |
Two or More Races | 48 | 78 | 62.5% |
% Free/Discounted Lunch Recipients | 47.1% | 48.3% | 1.2% |