Impact of COVID-19 on Dutchtown High
The coronavirus has had a profound impact on education in America.
Learning shifted online overnight, attendance numbers dwindled, and enrollment decreased.
SchoolDigger.com is making it easier for you to better assess how COVID-19 has impacted your school.
Through the collection of pre-pandemic (2019) and current data, SchoolDigger.com is sharing test scores,
enrollment numbers and school demographics from schools across the country – and we make it easy to see how impacted schools compare locally and statewide.
Rankings
Rank
Pre-pandemic (2018-2019) |
Rank
Post pandemic (2022-2023) |
Change (%) |
Ranks 182nd of 438 High schools | Ranks 232nd of 442 High schools | 10.9% |
Test Scores
|
% proficient
Pre-pandemic (2018-2019) |
% proficient
Post pandemic (2022-2023) |
Change (%) |
End of Course American Literature and Composition (Dutchtown High) | 38.7 | 34.1 | 4.6% |
End of Course American Literature and Composition (Henry County) | 45.5 | 33.1 | 12.4% |
End of Course American Literature and Composition (Georgia) | 47.3 | 38.9 | 8.4% |
End of Course Algebra I (Dutchtown High) | 20 | 30.9 | 10.9% |
End of Course Algebra I (Henry County) | 28.1 | 25.3 | 2.8% |
End of Course Algebra I (Georgia) | 41.1 | 35.8 | 5.3% |
End of Course Biology (Dutchtown High) | 49.8 | 33 | 16.8% |
End of Course Biology (Henry County) | 44.8 | 33.3 | 11.5% |
End of Course Biology (Georgia) | 49 | 45.5 | 3.5% |
End of Course United States History (Dutchtown High) | 54.4 | 32.2 | 22.2% |
End of Course United States History (Henry County) | 40.8 | 26.2 | 14.6% |
End of Course United States History (Georgia) | 48.3 | 37.1 | 11.2% |
Student Body
|
Number of students
Pre-pandemic (2018-2019) |
Number of students
Post pandemic (2022-2023) |
Change (%) |
Total Students | 1659 | 1861 | 12.2% |
African American | 1257 | 1437 | 14.3% |
American Indian | 1 | 2 | 100% |
Asian | 139 | 133 | 4.3% |
Hispanic | 113 | 168 | 48.7% |
Pacific Islander | 0 | 2 | |
White | 87 | 49 | 43.7% |
Two or More Races | 62 | 70 | 12.9% |
% Free/Discounted Lunch Recipients | 41.1% | 42.6% | 1.4% |