Impact of COVID-19 on Armuchee High School
The coronavirus has had a profound impact on education in America.
Learning shifted online overnight, attendance numbers dwindled, and enrollment decreased.
SchoolDigger.com is making it easier for you to better assess how COVID-19 has impacted your school.
Through the collection of pre-pandemic (2019) and current data, SchoolDigger.com is sharing test scores,
enrollment numbers and school demographics from schools across the country – and we make it easy to see how impacted schools compare locally and statewide.
Rankings
Rank
Pre-pandemic (2018-2019) |
Rank
Post pandemic (2022-2023) |
Change (%) |
Ranks 115th of 438 High schools | Ranks 79th of 442 High schools | 8.4% |
Test Scores
|
% proficient
Pre-pandemic (2018-2019) |
% proficient
Post pandemic (2022-2023) |
Change (%) |
End of Course American Literature and Composition (Armuchee High School) | 55.1 | 46.5 | 8.6% |
End of Course American Literature and Composition (Floyd County) | 49.5 | 41.2 | 8.3% |
End of Course American Literature and Composition (Georgia) | 47.3 | 38.9 | 8.4% |
End of Course Algebra I (Armuchee High School) | 37.1 | 50.8 | 13.7% |
End of Course Algebra I (Floyd County) | 39.1 | 60.4 | 21.3% |
End of Course Algebra I (Georgia) | 41.1 | 35.8 | 5.3% |
End of Course Biology (Armuchee High School) | 50 | 59.7 | 9.7% |
End of Course Biology (Floyd County) | 48.9 | 50 | 1.1% |
End of Course Biology (Georgia) | 49 | 45.5 | 3.5% |
End of Course United States History (Armuchee High School) | 59.6 | 43.4 | 16.2% |
End of Course United States History (Floyd County) | 37.5 | 35.7 | 1.8% |
End of Course United States History (Georgia) | 48.3 | 37.1 | 11.2% |
Student Body
|
Number of students
Pre-pandemic (2018-2019) |
Number of students
Post pandemic (2022-2023) |
Change (%) |
Total Students | 523 | 809 | 54.7% |
African American | 14 | 46 | 228.6% |
American Indian | 0 | 1 | |
Asian | 5 | 11 | 120% |
Hispanic | 19 | 47 | 147.4% |
Pacific Islander | 0 | 0 | |
White | 468 | 669 | 42.9% |
Two or More Races | 17 | 35 | 105.9% |
% Free/Discounted Lunch Recipients | 71.7% | 37.8% | 33.9% |